Six Things with Domonic Biggi
Domonic Biggi, Oregon State ’87, is the CEO at Beaverton Foods. Biggi was born and raised in Beaverton, Oregon, where he still lives. He pledged Oregon Beta in 1983 and graduated in 1988 as a business major. He lived in the chapter house for four years and says he wouldn’t trade a single moment with his best friends. Phi Delta Theta taught him several skills that would later become useful in his career. Most importantly, he learned to respect different views and how to work in groups.
Beaverton Foods is a fourth-generation family-owned gourmet condiment producer. In 2012, Domonic’s father, Geno, transferred ownership of Beaverton Foods to him and made him CEO. In 2023, Dom was inducted into the Specialty Foods Association’s Hall of Fame.

Do you feel that Phi Delta Theta made a difference in your life?
Absolutely! Joining Phi Delta Theta Impacted who my friends and family are. I would not be in a relationship with my wife, Susan, without the friendships I had with other brothers who went to high school with her. It gave me business networks. The Fraternity gave me a community I don’t think I would have gotten from another house at OSU.
What is your most memorable experience or moment from Phi Delta Theta?
So many fun memories. The one that means the most to me is my formal initiation. I had the feeling that this organization of men would be a big part of my life going forward.
Who from your chapter inspired you? Have you ever told them that?
My high school friend Erich Bauer, ’87, introduced me to Phi Delta Theta. He is a core Phi brother for life. Erin Haynes, ’72, played a big role in my college experience with his enthusiasm. So many others had an impact.
What accomplishments or career milestones are you most proud of, and how do you attribute them to your experience?
Transitioning a family business to another generation and being recognized by the industry we are in. Learning to work collaboratively with others to solve problems and resolve conflicts is a skill first introduced to me at Phi Delta Theta.
How have you stayed connected with Phi Delta Theta after graduation?
I am blessed to live in the Portland area, where I often see a core band of brothers. Playing in the annual chapter golf tournament. Tailgating with Greg, ’87, and Steve Walker, ’85, and their family. Reading The Scroll. Attending Founders Day events.
Advice for current students?
Embrace and savor the few years you have in school. It’s a fleeting time. Learn to give more than you take. Be a problem solver, not someone who just points out the problem.
